Loading Events

« All Events

  • This event has passed.

Virtual Streicker: Noshes and Soups with Joan Nathan

Prepare the most delicious appetizers and soups with the maven of Jewish cookery, Joan Nathan. Author of King Solomon’s Table, Jewish Cooking in America and Quiches, Kugels, and Couscous, Joan is also a regular contributor to The New York Times and Tablet Magazine.

Browse these links to learn more about Joan and her work: Visit Joan’s websiteJoan’s NYT recipesWatch Joan make Matzo Ball Soup


The Temple Emanu-El Streicker Center’s 1-Week Virtual High Holiday Cooking School
Tradition in the Kitchen

Tired of trying to replicate your bubbe’s brisket? Ready for a change from kugel? Want to experiment with exciting new recipes? A dream team of Jewish culinary experts will coach you through each step of your High Holiday meal in this four-part cooking series that will take the tsoris out of the tzimmes and delight your guests with a different side of Jewish cooking. Click here to view all events in this series.

We are happy to offer these webinars free of charge in these challenging times and hope you enjoy them. Any contribution to support our efforts is appreciated. This virtual series is sponsored by the Taub Family Vineyards and Recanati. 

Date
Sep 8
Time
11:00 AM
Register Here
Date
Sep 8
Time
11:00 AM
Register Here